Leg ham
The market for hams is now a huge one. It is a product eaten almost everywhere in the world and produced in countless varieties.
Hind ham is made from the hind legs of the pig.
We offer our hind ham seasoned, grilled, fried and smoked. Compaxo is a true expert in smoking meats. In fact, the licence for a traditional smokehouse in the bacon butchery of yesteryear symbolises the official establishment of Compaxo in 1896. As smoking experts, we have proudly continued the passion and craft for traditional smoking of smoked sausages to this day. The tradition that started in the early 19th century therefore continues to inspire today. Compaxo, more than a century of reliability.
It is both possible to buy our hind ham in sliced slices, cubes, strips and in bulk..
Delicious on a pistolet, sandwich or to roll in chicory.
Maatwerk
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